Abstract
Abstract
Introduction. The article analyzes the current state of nutrition and its association with the prevalence of noncommunicable diseases (NCDs), features of the global and national food environment, and key pathogenetic mechanisms, including chronic inflammation, oxidative stress, and mitochondrial dysfunction. Governmental measures and recommendations aimed at improving nutrition and reducing the burden of NCDs are also reviewed [1, 512, 19, 20]. Objective. To conduct a comprehensive analysis of the dietary patterns of the population of the Kyrgyz Republic, assess their impact on the prevalence of NCDs, identify key pathophysiological mechanisms linking nutrition and health, and develop recommendations for improving diets and the food environment. Materials and Methods. An analytical review of international literature published between 2015 and 2025 (WHO, FAO, Nature Reviews, The Lancet), as well as national studies including STEPS 2019, COSI 2021–2023, and FEEDCities 2021, was conducted. Comparative analysis of global, regional, and national nutrition trends was performed. Results. Nutrition is a key risk factor for the development of noncommunicable diseases, which occupy a leading position in the structure of mortality and disability in the Kyrgyz Republic. Excessive intake of salt, sugar, saturated fats, trans fats, and ultra-processed foods, along with insufficient consumption of vegetables, fruits, dietary fiber, and micronutrients, contributes to the increasing prevalence of obesity, arterial hypertension, type 2 diabetes mellitus, cardiovascular diseases, and certain types of cancer. Data from national studies (STEPS 2019, COSI 2021–2023, FEEDCities 2021) confirm unfavorable trends in dietary behavior among the population of Kyrgyzstan [2–4]. Conclusion. Given the leading role of nutrition as a modifiable risk factor for NCDs, the development of a healthy food environment and healthy dietary behaviors should become one of the key priorities of national public health policy. Implementation of intersectoral measures based on WHO recommendations and national strategies will contribute to reducing the burden of NCDs and improving the quality of life of the population of the Kyrgyz Republic [1, 6, 9–11, 19, 20].